Vlerësime

Regularly going there each time when I’m back at Paris , very delicious Sichuan food and good value, although the dan dan noodles was a bit disappointing.

Food is super good

(Translated by Google) Not bad, quite authentic, the boiled fish is fresh and the ingredients are right. Crab roe tofu, ancient beef, stir-fried kidney liver with pickled peppers, and cold shredded bamboo shoots. I came here specifically to read the reviews, and I also saw negative comments, but I felt it was worth a try, it was good, and I didn’t step into any trap. The business is very good, the waiters are very nice, and the off-peak dining experience is great. (Original) 不错，比较地道，沸腾鱼新鲜，料正。蟹黄豆腐，古味牛肉，泡椒炒腰肝，凉拌笋丝。看评论特地来的，也看到负面评论，但感觉值得一试，很好，没踩雷。生意很好，服务员态度不错，错峰吃体验好。

(Translated by Google) Very good. Delicious veggie mapo tofu with layers of awesome flavors. The eggplant dish was also very successful. Beautifully sweetened. Cold vege noodles not bad at all but I wouldn't repeat them. Other dishes to try next time. (Original) Tres bon. Mapo tofu vege delicieux avec des couches de saveurs impressionnantes. Le plat d’aubergines aussi tres reussi. Magnifiquement sucrees. Nouilles vege froides pas mal du tout mais je ne reprendrais pas. D’autres plats a tester la prochaines fois.